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| July 2009 | Volume 06 Issue 07 | ||||||
 Happy Fourth of July!! How about grilling up some Halloumi cheese on the grill? Who says you have to fry it in a pan! This cheese does great on the barby, then drizzle a little Blood Orange extra virgin olive oil from Umbria, Italy by Etruria. Place this lovely combo on a bed of your favorite greens, and what a fun salad/entre!
July 4th, 6-9pm: Who Cut The Cheese will be helping out with David Paul's fundraiser for the West Maui Hospital, an important cause to all Mauians. The event is from 6-9pm Saturday, July 4th at David Paul's Island Grill on Front Street. It is surely to be a bang of a good time! One of the Who Cut The Cheese's favorite dessert spreads will be offered...Shropshire Blue with Harvest Song Armenian fermented walnuts! Always a huge hit! July 26th, 3-5pm: Monthly Tasting - "Born in the USA" Beer Bash! This beer & cheese tasting is in Kahana at The Maui Brewing Company. Call us at 808-874-3930 if you'd like to arrange for a shuttle to and from the event & reservations are recommended as seating is limited.  Cheesy Events Here we go again...Holidays are right around the corner! And after all these years, you guys haven't taken advantage of having Your very own cheese specialist at your private party! You've been coming to our tastings, now let us design one for you! Our specialist does book up quickly during the holiday season, so call now to book your date! It's not as expensive as a fully catered affair, yet it is way more fun...not too much to do! Plus you have your own wine and cheese specialist to talk story regarding the wine and cheese selected for your event.
There are 6 segments with each segment being 30 minutes. Included topics are: The Cheese Basics - Identifying the 5 basic cheese categories, Tasting cheese - The basic steps in tasting, Shopping for cheese, Preparing your party platter, Caring for cheese, & Recipes for utilizing your cheese to the very end! The date of the course is Tuesday, Sept. 29th, 6pm-9pm just in time for your holiday planning! Ph. 808.874.3930
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Monthly Tasting: Cheese & Beer!
 5 beers paired with 5 cheeses
This Month: "Born in the USA" Beer Bash! When: Sunday, July 26th, from 3-5pm Where:Maui Brewing Company in Kahana (Please call if you would like to have a shuttle to and from the event.) Cost: $30 per person, including tax Call for reservations: 808-874-3930 ~ Seating is limited. 2009 Tasting Calendar - Last Sunday of most months
New in the Wine Cellar
Peter Lehmann Layers Adelaide, Australia Peter Lehmann's Layers, that describes exactly what is going on in the bottle! It has five varietals, the primary grape being semillion, and they do still produce a 100% semillion. This wine has great acidity with beautiful balance from the peach and dried apricot flavors. It's a perfect summertime sipper and would love to party with the Halloumi grilled cheese salad! Cheers! Healthy Chocolate! Now at Who Cut The Cheese
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